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Introduction:
Lemon Ginger Iced Green Tea with Honey is a delightful and refreshing drink that combines the invigorating flavors of lemon, ginger, and green tea. This health-boosting beverage not only quenches your thirst but also offers a range of benefits, from aiding digestion to providing antioxidants. With the perfect balance of tart, spicy, and slightly sweet notes, this iced tea is an ideal choice for warm weather or whenever you need a soothing, energy-boosting beverage. Plus, it's incredibly easy to make at home, allowing you to enjoy a nutritious, homemade refreshment whenever you wish.
Ingredients:
4 cups of water
2 green tea bags (or 2 teaspoons of loose green tea)
1 tablespoon of freshly grated ginger
1/4 cup of fresh lemon juice (about 2 lemons)
2 tablespoons of honey (or to taste)
Ice cubes
Lemon slices (for garnish)
Fresh mint leaves (optional, for garnish)
Instructions:
Brew the Tea: Bring 4 cups of water to a boil. Once boiling, remove it from the heat and add the green tea bags or loose tea. Let it steep for about 3-5 minutes, depending on how strong you want your tea. Remove the tea bags or strain the loose leaves and set the tea aside to cool.
Prepare the Ginger and Lemon: While the tea is cooling, grate the ginger. In a small saucepan, combine the grated ginger with about 1/2 cup of water and simmer it for 5-7 minutes to extract the flavors. Remove from heat and let it cool. In a separate bowl, squeeze the juice from the lemons.
Combine Ingredients: Once the tea, ginger infusion, and lemon juice have cooled, combine them in a large pitcher. Add honey and stir until it dissolves completely.
Chill: Fill glasses with ice cubes and pour the prepared tea over the ice. Stir to combine.
Garnish and Serve: Garnish with lemon slices and fresh mint leaves for an extra burst of flavor and color. Serve chilled.
Tips for Serving and Storing:
Serving: To elevate the flavor, you can add extra lemon slices or a few sprigs of fresh mint to each glass. For a more intense ginger kick, you can increase the amount of grated ginger.
Storing: Store leftover iced tea in an airtight container or pitcher in the refrigerator for up to 3 days. The flavors will deepen over time, and you can serve it over fresh ice whenever you’re ready for another glass.
Variants:
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