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Season the Steak and Shrimp:
In a large bowl, season the steak bites with garlic powder, onion powder, smoked paprika, salt, and pepper. In a separate bowl, season the shrimp with a little salt, pepper, and lemon juice.
Cook the Steak Bites:
Heat 2 tbsp of olive oil in a large skillet over medium-high heat. Add the steak bites in a single layer, being careful not to overcrowd the pan. Sear for 2-3 minutes per side until browned and cooked to your desired doneness. Remove the steak bites from the skillet and set aside.
Cook the Shrimp:
In the same skillet, add 1 tbsp of olive oil and 1 tbsp of butter. Add the shrimp and cook for 2-3 minutes per side until they turn pink and opaque. Remove the shrimp from the skillet and set aside with the steak bites.
Make the Garlic Butter Sauce:
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