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Insert the melted butter, then gradually pour the milk while continuing to mix until you get a homogeneous batter.
Let dough rest for about 30 minutes.
Preheat your waffle maker and cook the waffles according to the instructions on the device.
Serve the dry waffles hot, sprinkled with icing sugar or accompanied by jam.
π Notes :
These waffles are delicious with a twist of sour cream or fresh fruit.
Add a tablespoon of rum to the batter for a flavorful twist.
β²οΈ Preparation time: 15 minutes
deοΈ Rest time: 30 minutes
β²οΈ Cooking Time: 5 minutes per waffle
π½οΈ Servings: About 8 waffles
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