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This gooey, cheesy baked pasta known as "Hubby's Pleasure Casserole" is a comforting dish that brings a twist to your classic beef and noodle bake. It's perfect for those cozy nights in when you crave something creamy and satisfying. Rooted in Midwestern cuisine, this dish combines the hearty elements of egg noodles and beef with the creaminess of cheese and sour cream, resulting in a meal that feels like a warm hug. The addition of marinara adds a touch of acidity, balancing the richness of the dish. Whether you're serving it at a family dinner or bringing it to a potluck, this cheesy baked pasta is bound to be a crowd-pleaser.
This cheesy baked pasta pairs wonderfully with a light, crisp salad—try mixed greens with a vinaigrette to cut through the richness. A side of garlic bread could also complement the dish, offering a crunchy contrast to the gooey texture. For a complete meal, consider steaming some green vegetables, like broccoli or asparagus, which add color and freshness to your plate.
Hubby's Pleasure Casserole
Servings: 6
Ingredients
12 ounces egg noodles
1 pound ground beef
8 ounces cream cheese, softened
2 cups marinara sauce
2 cups shredded cheddar cheese
1 cup sour cream
Salt and pepper to taste
1 tablespoon olive oil
1 teaspoon dried oregano
Directions
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