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Ribeye Steak with French onions and French fries
This Ribeye Steak with French onions and French fries is a comforting, indulgent dinner that’s sure to impress. The tender ribeye is perfectly seared and topped with sweet, caramelized onions, adding depth of flavor. Paired with crispy, golden French fries, this dish is a satisfying blend of savory and sweet. It’s an easy yet gourmet meal, perfect for a special dinner at home. Whether you’re cooking for a loved one or treating yourself, this recipe delivers rich, unforgettable flavors.
Ingredients:
– 2 ribeye steaks
– 2 large onions, thinly sliced
– 2 tablespoons olive oil
– 2 tablespoons butter
– 1 teaspoon sugar
– 1 teaspoon balsamic vinegar
– 4 large potatoes, cut into fries
– 2 tablespoons vegetable oil
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
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