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Papaya Seeds: The Superfood Secret Hiding in Your Fruit Bowl

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Green Booster: Add a handful of spinach or kale for extra vitamins and minerals.

Tropical Twist: Mix in pineapple or mango for a more tropical flavor.

Spicy Kick: Add a pinch of ginger or cayenne pepper to boost metabolism and digestion.

Creamy Version: Use Greek yogurt instead of coconut water for a thicker texture and extra protein.

FAQ
Q: Are papaya seeds safe to eat daily?
A: Yes, but in moderation. Start with ½ teaspoon per day and gradually increase to 1 teaspoon. Overconsumption can lead to digestive discomfort.

Q: What do papaya seeds taste like?
A: They have a peppery, slightly bitter flavor, similar to mustard or horseradish.

Q: Can I dry and store papaya seeds for later use?
A: Absolutely. Wash and dry the seeds, then air-dry or use a dehydrator. Store in a sealed container in a cool, dark place.

Q: Can I use papaya seeds for weight loss?
A: While not a miracle solution, papaya seeds may support metabolism and digestion, which can complement a healthy weight-loss plan.

Q: Are there any side effects?
A: In large amounts, papaya seeds may affect fertility or cause stomach upset. Always consult a healthcare provider if you have concerns or preexisting conditions.

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