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Have you ever found yourself craving something sweet and comforting, yet also quick and easy to make? Look no further than this delightful recipe for Pan Fried Cinnamon Bananas. With just 3 ingredients and a few minutes of your time, you can create a dish that is both satisfying and nostalgic.
This recipe is a clever way of using slightly overripe bananas. The bananas, perfectly caramelized and coated in a delicate layer of cinnamon sugar, create a heavenly contrast against the soft, creamy centers. Paired with a dollop of yogurt or a scoop of vanilla ice cream, these pan fried beauties become a decadent symphony of sweet and spicy.
Recipe: Pan Fried Cinnamon Bananas
Ingredients:
- 2 bananas, slightly overripe
- 2 tablespoons of sugar (or brown sugar)
- 1 teaspoon of ground cinnamon
Instructions:
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