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Introduction
Nail fungus, or onychomycosis, is a common but stubborn condition that can cause discoloration, thickening, and brittle nails. While there are many over-the-counter treatments, they often contain harsh chemicals and take months to show results. But nature has its own powerful solution—garlic! Known for its potent antifungal and antibacterial properties, garlic can be a surprisingly effective remedy for nail fungus. This simple, all-natural garlic treatment may be the answer to restoring healthy, beautiful nails—without the chemicals.
Ingredients:
2–3 fresh garlic cloves (organic if possible)
1 tablespoon olive oil or coconut oil (carrier oil)
1 teaspoon apple cider vinegar (optional for added potency)
Cotton swabs or cotton balls
Small mixing bowl
Airtight container (for storage)
Directions:
Crush the Garlic:
Peel and crush the garlic cloves using a garlic press or the flat side of a knife to release the allicin, garlic's active compound.
Mix with Carrier Oil:
In a small bowl, combine the crushed garlic with the olive oil or coconut oil. Stir well until fully blended. (Add apple cider vinegar here if using.)
Let it Infuse:
Allow the mixture to sit for 10–15 minutes to enhance the potency.
Apply to Affected Nails:
Dip a cotton ball or swab into the mixture and apply generously to the affected nail and surrounding skin. Leave it on for at least 30 minutes.
Optional Rinse:
Rinse with warm water and pat dry—or leave on overnight for deep treatment (be sure to cover with a breathable bandage).
Repeat Daily:
For best results, repeat this remedy once or twice daily for 2–4 weeks or until improvement is noticeable.
Serving and Storage Tips:
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