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Serving suggestions: Mexican casserole is fantastic on its own or served with a side of Mexican rice, guacamole, or a simple salad for extra freshness. For added heat, top with some sliced jalapeños or your favorite hot sauce.
Storing leftovers: Allow the casserole to cool completely before covering and storing it in the fridge. It can last for up to 3 days. To reheat, simply microwave individual portions or bake at 350°F for 10-15 minutes, until warmed through.
Freezing: If you have leftovers or want to prep ahead, Mexican casserole freezes wonderfully. Allow it to cool completely, then cover tightly and freeze for up to 3 months. Thaw overnight in the fridge before reheating in the oven.
Variants:
Vegetarian version: Skip the ground meat and instead use extra beans (black, pinto, or kidney beans) and vegetables like bell peppers, zucchini, and mushrooms. You can also add some cooked quinoa or rice for added texture.
Chicken enchilada casserole: Swap out the ground beef for cooked, shredded chicken. Add a layer of enchilada sauce for an extra burst of flavor.
Spicy twist: Add sliced jalapeños to the meat mixture or sprinkle them on top of the casserole before baking. For more heat, use spicy taco seasoning or add a few dashes of hot sauce to the mix.
FAQ:
1. Can I use flour tortillas instead of corn tortillas? Yes, flour tortillas can be used as a substitute, though corn tortillas tend to hold up better and give the casserole a more authentic flavor.
2. Can I make this casserole ahead of time? Absolutely! You can assemble the casserole in advance and store it in the fridge for up to 24 hours before baking. Just cover it with foil and bake as directed.
3. Can I add more cheese? Of course! If you love cheese, feel free to add extra cheese between the layers or sprinkle more on top before baking.
4. Can I make this dish spicier? Yes, adding extra spices like chili powder, cayenne, or crushed red pepper flakes will give your casserole more heat. You can also use a hotter salsa or fresh jalapeños.
Enjoy the flavor explosion that is this Mexican casserole — a dish that combines comfort with the bold tastes of Mexico!
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