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Introduction
Looking for a refreshing and healthy beverage to beat the heat or kick-start your day? Look no further! Lemon Ginger Iced Green Tea with Honey is a perfect combination of zesty citrus, spicy ginger, and the delicate flavor of green tea. Not only does it taste amazing, but it also offers a wealth of health benefits, from boosting metabolism to aiding digestion. This simple yet flavorful drink can be enjoyed year-round, whether you're lounging on a warm day or seeking a revitalizing boost during a busy workday.
Ingredients
4 cups of water
2 teaspoons of loose-leaf green tea or 2 green tea bags
1 tablespoon fresh ginger, sliced or grated
2 tablespoons honey (or to taste)
1 medium lemon (juice and zest)
Ice cubes
Fresh mint leaves (optional, for garnish)
Instructions
Prepare the Green Tea: Bring 4 cups of water to a boil. Once boiling, remove from heat and add the green tea leaves or bags. Let it steep for 3-4 minutes to ensure you get a strong flavor.
Infuse the Ginger: While the tea is steeping, add the ginger slices or grated ginger to a separate pot with about ½ cup of water. Bring to a simmer for 5 minutes to extract the ginger's natural oils.
Combine the Flavors: Strain the ginger water and add it to your brewed green tea. Stir in the honey while the mixture is still warm, ensuring it dissolves completely.
Add Lemon: Squeeze the juice of the lemon into the tea, and zest a little bit of the peel for extra citrus flavor. Stir well.
Cool the Tea: Let the mixture cool down to room temperature. Then, place it in the refrigerator for about 1-2 hours to chill.
Serve: Once chilled, serve the tea over ice cubes. Garnish with fresh mint leaves and extra lemon slices for a delightful touch.
Tips for Serving and Storing
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