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Add Bacon: Sprinkle crumbled crispy bacon on top before serving.
Spicy Kick: Add red pepper flakes or a pinch of cayenne to the olive oil mixture.
Cheesy Twist: Swap Parmesan for cheddar or Asiago for a different cheesy profile.
Herb Lovers: Add thyme or rosemary to the olive oil blend for an earthy punch.
❓FAQ:
Q: Can I use regular potatoes instead of baby potatoes?
A: Yes, just cut them into chunks and proceed with the boiling and smashing steps.
Q: Can I make these in an air fryer?
A: Absolutely! After boiling and smashing, cook at 400°F for 15–18 minutes, checking halfway through.
Q: Are these gluten-free?
A: Yes! All ingredients used are naturally gluten-free.
Q: What if I don’t have fresh garlic?
A: Substitute with 1 teaspoon of garlic powder, though fresh garlic will give a deeper flavor.
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