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Experience the zesty delight of our Creamy Lemon Chicken and Asparagus. This one-pan meal combines tender chicken breasts with fresh asparagus in a rich, lemon-infused cream sauce. Perfect for a quick, healthy dinner, it’s sure to become a family favorite. Ready in just 30 minutes, it’s the ideal weeknight meal!
Ingredients:
– 4 boneless, skinless chicken breasts
– Salt and pepper, to taste
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 1 cup chicken broth
– 1 cup heavy cream
– Juice and zest of 1 lemon
– 1 teaspoon Dijon mustard
– 1/2 cup grated Parmesan cheese
– 1 teaspoon Italian seasoning
– 1 lb asparagus, trimmed and cut into 2-inch pieces
– Fresh parsley, chopped (for garnish)
Instructions:
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