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Classic Beef Liver with Caramelized Onions Recipe
Ingredients:
– 1 pound beef liver, sliced
– 2 tablespoons flour
– 1/2 teaspoon salt
– 1/4 teaspoon freshly ground black pepper
– 4 tablespoons butter
– 2 large onions, thinly sliced
– 2 cloves garlic, minced
– 1/2 cup beef broth
– Fresh parsley, chopped for garnish
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