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Citrus & Spice Comfort: Boiled Orange Peels with Cloves for Cozy Aromas and Calm

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Introduction
In a world filled with fast-paced routines, there's something beautifully grounding about a simmering pot of orange peels and cloves. This simple tradition, often passed down through generations, isn't just a pleasant scent—it’s a sensory embrace that evokes feelings of warmth, comfort, and nostalgia. Rooted in both cultural practices and holistic wellness, this aromatic simmer pot serves multiple purposes: from naturally freshening the home to offering a moment of peaceful mindfulness.

Ingredients:
Peels of 2–3 fresh oranges (preferably organic)

1–2 tablespoons of whole cloves

2–3 cups of water (more if needed)

Optional: cinnamon sticks, star anise, or a few slices of fresh ginger

Directions:
Prepare the Ingredients
Gently rinse the orange peels to remove any surface residue. If using additional spices like cinnamon or star anise, have them ready.

Combine in a Pot
Place the orange peels and cloves into a small to medium saucepan. Add water until all ingredients are covered by at least an inch.

Bring to a Boil
Set the pot over medium heat and bring the mixture to a gentle boil.

Simmer and Enjoy
Reduce the heat to low and let the mixture simmer. As it steams, your home will slowly fill with a sweet, spicy aroma. Add more water as needed to continue simmering for hours.

Serving and Storage Tips:

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