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Introduction: If you're a fan of hearty comfort food with a bit of flair, then this Cheesy Garlic Bread Sloppy Joes recipe is about to become your new go-to. Imagine the savory goodness of a traditional sloppy joe, but with a twist—served on crispy, buttery garlic bread, and topped with gooey melted cheese. This deliciously indulgent dish brings together all the best elements of a classic sloppy joe, elevated with the richness of garlic bread and a cheesy finish. Perfect for family dinners, casual gatherings, or a satisfying weeknight meal, these Cheesy Garlic Bread Sloppy Joes are sure to impress!
Ingredients:
1 lb ground beef (or ground turkey for a lighter version)
1 small onion, finely chopped
2 cloves garlic, minced
1 cup ketchup
2 tbsp Worcestershire sauce
1 tbsp mustard
1 tbsp brown sugar
1 tsp smoked paprika
Salt and pepper, to taste
4 slices of thick-cut garlic bread (store-bought or homemade)
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh parsley, chopped (optional for garnish)
Directions:
Prepare the sloppy joe mixture:
In a large skillet, heat a little oil over medium heat. Add the ground beef and cook, breaking it up with a spoon, until browned and fully cooked (about 5-7 minutes). Drain any excess fat.
Add the chopped onion and garlic to the skillet, and sauté until softened, about 3 minutes.
Stir in the ketchup, Worcestershire sauce, mustard, brown sugar, smoked paprika, salt, and pepper. Simmer the mixture on low heat for about 10 minutes, allowing the flavors to meld and the sauce to thicken.
Prepare the garlic bread:
While the sloppy joe mixture is simmering, preheat your oven to 375°F (190°C). Place the garlic bread slices on a baking sheet and bake in the oven for about 5-7 minutes until they are crispy and golden.
Assemble the Cheesy Garlic Bread Sloppy Joes:
Once the garlic bread is ready, spoon the sloppy joe mixture generously onto each slice of garlic bread.
Top with shredded mozzarella and grated Parmesan cheese, and return the loaded garlic bread slices to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
Serve and enjoy!
Remove from the oven and sprinkle with freshly chopped parsley for a burst of color and flavor. Serve immediately and watch everyone dig in.
Serving and Storage Tips:
Serving: These Cheesy Garlic Bread Sloppy Joes are perfect when served hot, straight from the oven. Pair them with a side of crispy fries, a fresh salad, or some crunchy pickles for the ultimate meal.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the sloppy joe mixture back on a slice of garlic bread, sprinkle with a little extra cheese, and warm in the oven for a few minutes until heated through.
Freezing: For longer storage, you can freeze the sloppy joe mixture in a freezer-safe bag for up to 3 months. Reheat in a pan and serve on freshly toasted garlic bread.
Variations:
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