THE BEST CHICKEN SPAGHETTI
Ingredients 8 ounce angel hair pasta (half of a 16 ounce box) 2 cups chopped, cooked chicken 2 (10 ounce) cans cream of chicken soup 1 cup salsa 1 cup sour cream 2 cups Mexican cheese blend, divided use 1 Tablespoon taco seasoning dried parsley, for topping (optional) Instructions