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Spray directly onto the leaves of your tomato and cucumber plants, focusing on the undersides where pests and spores tend to hide. Apply in the early morning or late afternoon to avoid leaf burn from sunlight.
Repeat Weekly
For best results, use the spray once a week, especially during humid or rainy periods when fungal diseases are more likely.
Serving and Storage Tips
Storage: Store any unused spray in a cool, dark place or in the refrigerator for up to one week. Shake well before each use.
Application: Avoid using the spray during peak sunlight to prevent potential leaf damage. Early morning or just before sunset is ideal.
After Rain: Reapply the spray after heavy rains as the solution may be washed off the plant surfaces.
Variations
For Stronger Protection: Add a few drops of neem oil or baking soda to the mixture for additional antifungal power.
Vinegar Boost: A teaspoon of apple cider vinegar can enhance the mixture’s acidity, making it less hospitable to fungi.
Garlic Infusion: Steeping crushed garlic in the mix adds a natural pest-repelling effect.
FAQ
Q: Why use milk in the garden?
A: Milk contains proteins and enzymes that help suppress fungal growth, particularly powdery mildew.
Q: Is iodine safe for plants?
A: In small amounts, iodine acts as a disinfectant and is safe for plants. Avoid overuse to prevent leaf burn.
Q: Can I use non-dairy milk?
A: It’s not recommended. Non-dairy alternatives lack the natural proteins and enzymes found in animal milk that contribute to the spray’s effectiveness.
Q: Will this spray attract pests?
A: When diluted properly and applied as directed, it’s unlikely to attract pests. If you're concerned, avoid spraying near the fruit.
Q: How long does it take to see results?
A: You'll typically notice a reduction in fungal spots and mildew within 1–2 weeks of consistent application.
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