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Tender Slow-Cooked Leg of Lamb with Herbs

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Tender Slow-Cooked Leg of Lamb with Herbs

Savor the rich flavors of this slow-cooked leg of lamb infused with aromatic herbs and tender vegetables. Perfect for special occasions or cozy family dinners, this dish impresses with its melt-in-your-mouth texture and savory taste.

Ingredients:
– 1 whole leg of lamb
– 4 cloves garlic, minced
– 2 tablespoons olive oil
– 2 cups beef broth
– 2 onions, quartered
– 1 tablespoon fresh rosemary, chopped
– 1 tablespoon fresh thyme, chopped
– 2 teaspoons salt
– 1 teaspoon black pepper
– 1 cup red wine
– 4 carrots, peeled and cut into chunks
– 3 potatoes, peeled and quartered

Directions:

1. Season the Lamb:
– Generously season the leg of lamb with minced garlic, salt, and black pepper. Rub the seasoning all over the lamb to coat evenly.

2. Sear the Lamb:
– Heat olive oil in a large skillet over medium-high heat. Sear the leg of lamb on all sides until browned, about 3-4 minutes per side. Transfer the lamb to the slow cooker.

3. Prepare the Cooking Liquid:
– In the same skillet, pour beef broth and red wine, scraping up any browned bits from the bottom of the pan. Bring the liquid to a simmer, then pour it over the lamb in the slow cooker.

4. Add Aromatics:
– Add quartered onions, chopped rosemary, and chopped thyme to the slow cooker, distributing them around the lamb.

5. Slow Cook:
– Cover the slow cooker and cook on low heat for 6-8 hours, or until the lamb is tender and falls off the bone.

6. Add Vegetables:
– About 1 hour before the lamb is finished cooking, add peeled and chunked carrots and quartered potatoes to the slow cooker. Continue cooking until the vegetables are tender.

7. Serve:
– Once the lamb and vegetables are cooked, remove them from the slow cooker and transfer to a serving platter. Allow the lamb to rest for a few minutes before slicing.
– Serve the tender slow-cooked leg of lamb with herbs alongside the vegetables and pan juices.

Enjoy the comforting flavors of this tender slow-cooked leg of lamb, perfect for any occasion!

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